Extra virgin olive oil made from unripe green olives 500ml

Extra virgin olive oil is obtained from unripe green olives, ensuring exceptional freshness. Another important point is the acidity of the olive oil, which is 0.24% and is tested by reliable laboratories. The olive oil comes from the Chalkidiki region / Greece. The olives are harvested in November. The highest quality class is obtained directly from the olives, using only mechanical methods.

Ingredients 
Extra virgin olive oil

Nutrients per 100 g
Energy 3378 kJ / 822 kcal
Fat 92.5 g
- of which saturated fatty acids 13.8 g
- of which monounsaturated fatty acids 71.5 g
- of which polyunsaturated fatty acids 5.9 g
Carbohydrates 0.1 g
- of which sugars 0.1 g
Salt 0.01 g

MADE IN GREECE